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Preparation Time : 10
Cook Time : 20
Total Time : 30
Oats powder 2 tablespoon
Chopped Spinach leaves 1 tablespoon
Gram flour 1 tablespoon
Wheat flour 1 tablespoon
Salt and pepper according to taste
Cumin powder 1 teaspoon
Garam masala 1 teaspoon
Oil 2 tablespoon
Water according to need
Now take a bowl , add 1 tablespoon oil and all ingredients except water .
Mix everything with hands nicely.
Now make a dough with adding little water of medium consistency. And keep aside for 5 minutes.
Now grease a non-stick tawa and lower the flame.
Now take dough like a ball and roll like a chapati. Now take heart shaped cookie-cutter and press on rolled chapati.
Roast small hearts on both sides till golden.
Serve hot with any sauce or chutney.
Delicious power-packed oats hearts are ready to relish.
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