Oats Kheer

Oats Kheer

Cooking Time

Preparation Time : 2

Cook Time : 20

Total Time : 22

Ingredients

Serves 2

  • Oats 1 cup

  • Milk 500 gram

  • Chopped dry fruits ( raisins, pistachios, almonds, cashew nuts) 3 tablespoon

  • Saffron strands 1 pinch

  • Sugar 4 to 5 tablespoon

Directions

  • 01

    Heat 1 tablespoon ghee in a pan.

  • 02

    Add 3 tablespoon chopped dry fruits ( cashew nuts, raisins, pistachios, and almonds) and saute them for 30 seconds.

  • 03

    Now add 1 cup oats in it.

  • 04

    Roast for 2 minutes.

  • 05

    On other side take 1 cup milk and add 1 pinch of saffron strands to this.

  • 06

    Now add remaining milk to roasted oats.

  • 07

    Continuously stirring.

  • 08

    After that add 4 to 5 tablespoon sugar in it.

  • 09

    Add milk with saffron strands.

  • 10

    Cook it properly.

  • 11

    Serve oats kheer with some dry fruits.

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