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Oats Paneer Rolls

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Oats Paneer Rolls

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 7 Min

Total Time : 17 Min

Ingredients

Serves : 3
  • 200 gms paneer
  • 1/4 cups oats roasted
  • 2 nos green chilli
  • 1 nos onion
  • 1 tbsp dhanya leaves
  • 1/4 tsp garam masala
  • 1/4 tsp chatmasala
  • 1 tsp salt to taste
  • 2 cups breadcrumbs
  • 1 cups oil for fry

Directions

  • Mix paneer,oats,madalas,greenchilli,onion and dhanya patta and mix well
  • Sptead bread crumbs on plate
  • Make balls from the batter and coat it with crumbs
  • Put it in the fridge for 15-20 minutes
  • Heat oil in a pan and fry rolls in medium to hot oil
  • Serve with chutney or sauce
Santosh Bangar

Santosh Bangar

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#Tags

Oats Paneer Kitty Party Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 30 min less than 30 Mins Stove Top For Large Groups Served Hot Snacks Vegetarian Kids-Friendly