Mixed Fruit Stuffed Mango Pancake

Mixed Fruit Stuffed Mango Pancake

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 2

  • For pancake

  • 1/2 cup whole wheat flour

  • 1/2 teaspoon baking powder

  • 2 tablespoon honey

  • 3 tablespoon mango puree

  • 1 cup milk

  • For stuffing

  • 1/4 chopped apple

  • 1 chopped banana

  • 1 chopped kiwi

  • 1/2 cup pomegranate

  • 3 tablespoon mango puree

  • salt to taste

  • 1/2 lemon juice

  • For Greasing

  • oil

  • For Garnishing

  • tutti fruity

Directions

  • 01

    For Stuffing: Heat a pan and add chopped fruits like apple, banana and kiwi and pomegranate's pearls and mango puree. Cook until fruits will soft.

  • 02

    Remove it in a bowl and add salt and lemon juice and mix it well. Now our stuffing is ready.

  • 03

    For Pancake: In a Bowl add wheat flour, honey, baking powder, and mango puree and mix well. Add milk little by little and make a batter.

  • 04

    The batter should not thick and watery.

  • 05

    Preparation: Heat a tawa and add one teaspoon oil and spread with a brush. Add one ladleful batter and spread.

  • 06

    When the outer layer looks cooked then spread stuffing on half portion and fold pancake and cover stuffing.

  • 07

    Flip it and cook another side also. Our fruit stuffed pancake is ready.

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