Ots & Mixed Nuts Ladoo

Ots & Mixed Nuts  Ladoo

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • 2 cup ots

  • 1/2 cup ghee

  • 2 tablespoon crushed almonds

  • 2 tablespoon crushed pistachios

  • 2 tablespoon cashews

  • 1/2 cup powder shugar

  • 1 teaspoon powdered green cardamom

Directions

  • 01

    Dry roast the oats and grind to a coarse powder.

  • 02

    Dry roast the nuts and grind to a coarse powder. Combine both in a large bowl.Combine both in a large bowl and mix well.

  • 03

    Heat ghee in a pan and add to the bowl. Mix well and make small ladoos. Keep them on a plate and allow to set.

  • 04

    Store in air-tight container

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