Oats Mini Uttatpa

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Oats Mini Uttatpa


Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min


Serves : 4
  • 1cup powdered oats

  • 1/4 cup suji

  • 1cup chopped mix veggies

  • 1/2tsp salt

  • 1tsp green chilli, ginger garlic paste

  • 1/2tsp red chilli powder


  • Mix all the ingredients and using water prepare medium thick batter
  • Set aside for 15-20mins
  • Check the consistency of the batter. Add water if required.
  • Heat a non stick pan, pour laddle of batter and spread evenly but keep it thick.
  • Cook from both sides
  • Serve hot with chutney