Pasta

Pasta

Cooking Time

Preparation Time : 5

Cook Time : 15

Total Time : 20

Ingredients

Serves 2

  • 1 bowl pasta

  • 1 onion chopped

  • 1capsicum chopped

  • 1/2 cup chopped cabbage

  • 1 green chilli chopped

  • 1 spoon chopped ginger and garlic

  • 1/2 spoon salt

  • 1/4 spoon turmeric

  • 1 spoon maigi masala

  • 1 spoon chopped coriander

  • 2 spoon oil

Directions

  • 01

    Boil the pasta with water and salt.

  • 02

    Drain the pasta in a sieve.

  • 03

    Heat oil in a pan add ginger - garlic, green chilli and onion mix it then add all chopped veggies one by one and saute them.

  • 04

    Pit salt and cover it and cook on low flame for 5 minutes.

  • 05

    Then add Maggie masala, boiled pasta and mix well .

  • 06

    Finally add coriander leaves and switch off the gas.

  • 07

    Serve hot.

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