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Roti nu fry/ Roti papad

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Roti nu fry/ Roti papad

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 1
  • 1 roti
  • 1 cup oil for frying
  • 1 pinch salt
  • 1 pinch red chilli powder
  • 1 pinch chat masala

Directions

  • Heat oil in a pan and deep fry leftover roti.
  • fry until it turns golden brown
  • Keep it to cool for a minute and it will turn crisp.
  • Sprinkle salt, red chilli powder and chat masala
  • serve hot.
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian