GajerCutlet

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GajerCutlet

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1cup greated gajar


  • 2boild aloo


  • 4tbsp besan


  • 2tbsp rice flour


  • 2tbspchopped corriender leaves


  • To taste salt1l/2tsp black salt


  • 1tsp balckpepper


  • 1/2tsp turmeric powder


  • 1/2cup bread crumb


  • 1tbsp chatmasala

Directions

  • Take a bowl add all ingredients with mash potato mix well.(except breadcrumb&2tbsp besan
  • Shape the mixture at roll shape.
  • Roll with besan.
  • Than roll with bread crumb & deep fry
  • Serve with any type of chutney