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Jantikaru (Andhra Famous Snacks)
If you're looking for some healthy yet delicious snacks, kids will go wild with new recipes.Try it out!
Cooking Time
Preparation Time :
15 Min
Cook Time :
35 Min
Total Time :
50 Min
Ingredients
Serves :
5
2 Cup rice flour
1/2 cup sesame seeds
1/2 cup dry roasted gram
1 tsp cumin seeds
1/2 cup ghee
1 pinch asafoetida
1 tsp salt
2 cup oil for frying
Directions
Tie the rice flour in a cloth and keep it in a small pan keep this inside a covered pan of boiling water for 5 minutes to steam
remove from pan. Grind the Gram and mix with cumin ,melted ghee ,salt, sesame seeds ,asafoetida and steamed rice.Knead together in a soft dough.
Use a Murukku press and squeeze out rounds into the hot oil
Fry them on both sides until golden, remove and drain the excess oil.
Rosy Sethi
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#Tags
Vegetarian