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Description
Cooking Time
Preparation Time : 30
Cook Time : 10
Total Time : 40
Ingredients
Serves 4
300 grams chicken breast cut into small bite sized pieces/2cup refine flour/1 teaspoon black pepper powder/1 teaspoon red chilli powder/1 teaspoon chicken tikka masala powder/2 egg"s white onl.y/2 table spoon milk/2 cups fresh bread crumbs/ refine oil for deep frying/ salt
Directions
Marinate the chicken pieces with salt and 1/2 teaspoon red chilli powder/ keep it aside for 15 minutes/In a flat plate add flour salt remaining red chilli powder/ chicken tikka masala powder/pepper powder/Mix it well/First dip the chicken pieces into flour mixture/dust the excess flour/Then dip the chicken pieces into egg milk./Then roll it in fresh bread crumbs/Try to roll the piece s like small balls with the help of your hands/ Repeat the process/ Dip fry the chicken pop corns in medium hot oil till golden brown./ Serve hot.
Dipsikha Nandi
16 Recipes