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Maggi Spring Rolls

Maggi Spring Rolls

Cooking Time

Preparation Time : 25

Cook Time : 25

Total Time : 50


Serves 2

  • Maggi masala flavor 1 pkt

  • Rice flour 1 bowl

  • All purpose flour 1/2 bowl

  • Suji 2 tbsp

  • Salt 1/2 tsp

  • Water 3 cup

  • Orange food color 1/4 tsp

  • Finely chopped capsicum 2 tbsp

  • Finely chopped carrot 2 tbsp

  • Finely chopped spring onion 2 tbsp

  • Finely chopped garlic 1 tsp

  • Oil 2 tbsp


  • 01

    Take a bowl add rice flour,all purpose flour,suji,salt and water to make a batter. Keep aside for 30 mins Cook packet of masala maggi with spring onion,garlic,capsicum and carrot. Take half of batter and mix a pinch of orange food color Heat pan and grease the oil ,make a dot of orange food color batter Now Add white batter and cover the pan for two to three mins in a medium flame. Flip it and drizzle some oil. Add masala maggi stuffing in the spring roll and fold from both the sides Turn off the flame.serve hot.



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