Baby Corn Fingers

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Baby Corn Fingers

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 15 baby corns


  • 1/2 cup flour


  • 2 tbsp cornflour


  • 1 tsp Salt or/as per taste


  • 1 tbsp chilli flakes


  • 1 tbsp ginger garlic paste


  • 1 green chilli paste


  • 1/2 tsp pepper powder


  • 1 cup bread crumb for coating

Directions

  • Slit baby corns in length wise
  • Add remaining ingredients in a bowl
  • Add little water and whisk all finely
  • Take breadcrumb in a plate
  • Dip babycorn in paste and coat with bread crumb
  • Prepare all of them in same way
  • Heat oil and fry them
  • Serve with sauce