Red Souce Pasta

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Red Souce Pasta

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 15 Min

Total Time : 35 Min

Ingredients

Serves : 2
  • Boiled pasta 1 bowl


  • Tomatoes 3 big sizw


  • Butter 2 tbsp


  • Salt 1/2 tsp


  • Black pepper 1/4 tsp


  • Origano 1 tsp


  • Tomato ketchup 2 tbsp

Directions

  • Boil the pasta by adding salt nd oil
  • Strain it
  • Pour cold water on it
  • Boil the tomatoes
  • Let it be cooled
  • Peel it
  • Blend it
  • Strain it
  • In a pan add butter
  • tomato purii
  • Stir it
  • Add salt ,black pepper , origani
  • Add pasta
  • Stir it
  • Add tomato ketch up
  • Mix it