- Meal Type
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Description
Cooking Time
Preparation Time : 10
Cook Time : 10
Total Time : 20
Ingredients
Serves 4
Cottage cheese (paneer) -100 grams
Green chillies finely chopped-1
Oil1 tsp + for shallow frying,
1/2cup -(Yellow capsicum finely chopped, Red capsicum finely chopped, Green capsicum finely chopped)-
1/4tsp Salt and red chilli powder to taste.
1tsp tomato ketchup
1/4cup Grated cheese, red chilli flakes ,chaat masala and lemon juice to taste
Directions
Cut cottage cheese into 2 inch discs,Scoop out a little from the centre of these cubes to stuff .Crumble the scooped cottage cheese and set aside.
Heat 1tsp oil in a non-stick pan. Add green chilies and sauté for half a minute. Add yellow capsicum, red capsicum, green capsicum and mix well. Add scooped cottage cheese, tomato ketchup, Salt, and red chilli powder to taste. Keep stuffing aside.
Heat sufficient oil in a non-stick griller pan. Keep the disks on pan and grill for 4-5 minutes. Stuff the canapés with the filling .Top with Grated cheese, red chilli flakes ,chaat masala and lemon juice to taste. Garnish with green and yellow capsicum leaf and tomato flower
Suman Prakash
15 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
