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Grilled Podi Chicken

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Grilled Podi Chicken

Description

Cooking Time

Preparation Time :24 Hr 0 Min

Cook Time : 30 Min

Total Time : 24 Hr 30 Min

Ingredients

Serves : 4
  • 500 gms. boneless chicken
  • 1 tsp. salt or to taste
  • 1/4 tsp. turmeric powder
  • 1 tbsp. Andhra special Kura Karam Podi (use Kashmiri red chili powder instead)
  • 1 tbsp. Andhra special Nalla karam Podi (use idli podi instead)
  • 1 tsp. garlic paste
  • 1 sprig curry leaves, chopped
  • 1 tbsp. oil
  • 1 tbsp. lime juice

Directions

  • Marinate the chicken with all the mentioned ingredients overnight.
  • Grill on both sides for 25-30 minutes. Baste with some oil midway.
  • Transfer to a serving plate and serve with onion rings, green chilies, lemon wedges and a sprinkle of some idli podi.
Bethica Das

Bethica Das

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#Tags

Non-Vegetarian