Mini Samosa

Mini Samosa

Cooking Time

Preparation Time : 10

Cook Time : 5

Total Time : 15

Ingredients

Serves 5

  • Samosa patti 2

  • Boiled potato 1

  • Grated paneer 2 tsp

  • salt 1/4tsp

  • Black pepper 1/4tsp

  • Red chilli 1/4tsp

  • Oil 1 cup

Directions

  • 01

    Take a bowl add potato,salt,black pepper ,red chilli mixed and mashed then add grated paneer mixed.

  • 02

    Then samosa patti cut and stuffed potato mixture and apply water for every side and seal rest in 5 minutes.

  • 03

    After 5inutes take a wok add oil then oil heat and samosa fried in medium heat.

  • 04

    Then enjoy mini samosa.

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