Chicken loolipop

Copy Icon
Twitter Icon
Chicken loolipop


Cooking Time

Preparation Time :30 Min

Cook Time : 10 Min

Total Time : 40 Min


Serves : 3
  • For Seasoning the chicken 6 Chicken Wings 1 tbsp Soy Sauce 1 tbsp Ginger Garlic paste 1 tsp red Chili Powder/paste 1/4 tsp Pepper powder 1/2 tsp Vinegar Salt to taste For Batter 1/4 cup All purpose flour / Maida 1/4 cup Corn flour 1 Egg 1 tbsp Kashmiri Chilly powder Salt to taste Water Oil for frying


  • Transform the chicken wings into chicken lollipop. Marinate the lollipop with soy sauce, Ginger garlic paste, chilly powder, pepper, salt and lemon juice and keep it aside for 30 minutes. To make batter by combining maida, corn flour, chilly powder, salt and water. Dip the lollipop into the batter and fry until crisp on the outside and fully cooked inside. Transfer it to a plate.Chicken lollipop ready to serve. Serve this hot with schezwan sauce.