- Meal Type
- Ingredient
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- Seasonal
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Cooking Time
Preparation Time : 60
Cook Time : 10
Total Time : 70
Ingredients
Serves 4
500 g firm fledged fish fillet
4 tbsp olive oil
1 teaspoon paprika
3/4 teaspoon salt or to taste
1/2 teaspoon turmeric
1/2 teaspoon pepper
1 teaspoon onion powder
1/2 teaspoon chili powder
1-2 garlic cloves minced
1-2 tbsp lemon juice
2 tbsp chopped cilantro
Directions
Cut fish fillet into 1 inch pieces and add into a bowl
Add 3 tbsp olive oil and rest of the ingredients in bowl. Marinate fish well
Rest aside for 1 hour
Preheat grill to medium heat or alternatively heat grill pan
Grease the grill pan with olive oil if using it
Grill fish fillet for 10 minutes turning occassionally brushing tops with olive oil
Once it turns opaque and flaky, switch off
Serve hot. This is plain fish fillet, you can use veggies like onions, bell peppers and cherry tomatoes too for additional taste
Rekha Unni
320 Recipes