CRISPY CORN

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CRISPY CORN

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 20 Min

Total Time : 25 Min

Ingredients

Serves : 1
  • 1 cup sweet corn


  • 1/8 spoon turmeric


  • 1/4 spoon salt


  • 2 spoon corn flour


  • 1/2 cup maida


  • 1 spoon chilly powder


  • 1 spoon pepper powder or chat masala


  • 2 cups oil for frying

Directions

  • boil sweet corn along with pinch of salt and turmeric till half done
  • mix maida, corn flour salt, chilly powder pinch of turmeric
  • drain off water from corn an sprinkle the flour mixture little by little adding water if necessary. ensure all the corn is covered with flour
  • deep fry the corn in medium flame
  • sprinkle som pepper powder and salt or chat masala before serving. serve hot