Rainbow Rasagulla

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Rainbow Rasagulla

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 15 Min

Total Time : 35 Min

Ingredients

Serves : 1
  • 200gms Rasagulla


  • 250gms venila icecream


  • 1cup choped strawberry


  • 1cup chopped kivvi


  • 1cup pomogranate


  • 1cup banana slices


  • 1cup papaya pieces


  • 1cup orange pieces


  • 1cup blue Berri


  • 1tsp saffron strands


  • 1tsp drifruit pieces

Directions

  • Take each Rasagulla put into icecubes water press with palms fully sugar syrup comes out
  • Then take a plate scoops of icecream put into a plate gently press it
  • Then Rasagulla put into Ice cream
  • Then arrange fruit pieces , strawberry,orange,papaya pomogranate seeds,finally fruit pieces look like Rainbow shape
  • Ready to serve