Take chopped watermelon Rind-Veg, to it add chopped onions and coriander leaves.
2) Now add Besan and Suji along with red chilli powder and salt.
3) Now add chopped green chillie, adding water to it mix all well.
4) Heat oil in kadai, add little pakora batter and fry well.
5) Take out in a plate and serve hot with a pc of bread along with tomato ketchup.
Serve hot