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Preparation Time : 10
Cook Time : 30
Total Time : 40
4 big red and chopped tomatoes
1medium pealed and chopped potato
1 medium chopped onion
3-4 garlic cloves
1/4 tsp black pepper powder
Add tomatoes, onion, beetroot, potato, garlic and 1cup of water to a pressure cooker and give 3whistles.
Cool down the cooker and blend the tomatoes smooth. Strain and keep aside.
Heat butter in a wok, add strained soup, add salt and black pepper powder.
Add 1cup of water and book till it gets a thick consistency. Adjust the seasoning and serve hot
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