Dry fruits petha ladoo

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Dry fruits petha ladoo

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 14
  • 250 gm dry kesar petha


  • 1/2 cup dessicated coconut


  • 1/2 cup chopped nuts (kaju,badam and pistachio )


  • 1/2 tsp cardamom powder

Directions

  • Grate petha
  • Mix all the ingredients nicely
  • Make lemon size balls from it and ladoos are ready to serve