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Aloo Bhajiya

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Aloo Bhajiya

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 1cup chopped potato
  • 1/2 cup besan
  • 1tsp salt
  • 1/2tsp red chilli powder
  • 1/4tsp turmeric powder
  • 1/4tsp ajwain
  • 1oil for deep frying

Directions

  • Mix all the ingredients well. Add water and make a thick batter
  • Heat oil
  • Put little batter in oil making small pakoda.
  • Fry till golden brown
  • Serve hot with ketchup.
Nikita Singhal

Nikita Singhal

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#Tags

Vegetarian