Boil the potatoes ,peel and cut into 1" inch lengthwise.
Heat a pan put oil when oil is hot add salt, turmeric, red chilli powder, coriander powder and green chilli.
Saute for few seconds than add potatoes.
Stir to make sure that the potatoes don't stick to the pan.
Cook for 5-6 minutes on midium flame.
Aalu ke gutke is ready.
