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Potato Tart

Potato Tart

Cooking Time

Preparation Time : 20

Cook Time : 60

Total Time : 80

Ingredients

Serves 3

  • Potato 2

  • Chicken 1/4 cup

  • Salt 1 tbs

  • Tomato sauce 3 tbs

  • Chilli sauce 2 tbs

  • Green chillies 2

  • Olive oil 3 tbs

  • Garlic paste 1 tbs

  • Onion 3 tbs

Directions

  • 01

    Washed the potatoes

  • 02

    Boiled it.

  • 03

    Smashed it .

  • 04

    Add salt and balck paper powder.

  • 05

    Take a design mould.

  • 06

    Grease it with oil.

  • 07

    Add smashed potato.

  • 08

    Keep it refrigerator 30 minutes.

  • 09

    Take a pan add oil add chicken keeema add salt green chillies and both of sauces

  • 10

    Salute it.

  • 11

    Remove it.

  • 12

    Remove from the refrigerator those mould.

  • 13

    Add chicken keema .

  • 14

    Spread butter over it.

  • 15

    Keep it micro oven normal temperature for 3 minutes.

  • 16

    Remove it.serve hot Potato Tart .

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