Washed the potatoes
Boiled it.
Smashed it .
Add salt and balck paper powder.
Take a design mould.
Grease it with oil.
Add smashed potato.
Keep it refrigerator 30 minutes.
Take a pan add oil add chicken keeema add salt green chillies and both of sauces
Salute it.
Remove it.
Remove from the refrigerator those mould.
Add chicken keema .
Spread butter over it.
Keep it micro oven normal temperature for 3 minutes.
Remove it.serve hot Potato Tart .