Aloo Paneer Cutlet

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Aloo Paneer Cutlet

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • Potatoes 6 boiled


  • Paneer 1 tbsp grated


  • Green peas boiled 1/2 cup


  • Ginger garlic grated 1 tsp


  • Carrot 1 grated


  • Red chilli powder 1 tsp


  • Salt 1/2 tsp


  • Onion 2


  • Chaat masala 1 tsp


  • Garam masala 1 tsp


  • Oil 1 tbsp


  • Green chilli 3


  • Coriander leaves 1/2 cup


  • Bread crumbs of 3 breads


  • All purpose flour 1 tbsp

Directions

  • Boil potatoes and peas
  • Grate onion ginger garlic carrot
  • Chop green chilli and coriander leaves
  • Make fresh bread crumbs of bread
  • Mash boiled potatoes peas.grate paneer
  • Add grated and chopped vegetables
  • Add salt all spices
  • Make cutlet of any desired shape
  • Make a paste of all purpose flour in water
  • Dip cutlets in paste
  • Coat it with bread crumbs
  • Shallow fry in oil over hot tawa
  • Delicious cutlet ready to be served