Enjoy this summer with these refreshing and delightful fruit recipes! Try out these healthy fruit recipes!
Cooking Time
Preparation Time :20 Min
Cook Time : 30 Min
Total Time : 50 Min
Ingredients
Serves : 2
2 nos medium sized boiled aloo
10 nos pani puri (puri)
1/2 cups sev
1/2 cups green chutney
1/2 sprig for green chutney:coriander
1/2 sprig pudina
1/2 tsp tamarind paste
1/2 tsp salt
2 nos green chili
1/2 cups sweet chutney
1 cups for sweet chutney:tamarind paste
1 tsp jaggery
1 pinch salt
2 tsp dates paste
1 cups brown chana soaked and boiled
2 nos onion medium sized cut
1/2 tsp chilli powder
1/2 tsp amchur powder
1/2 tsp jeera powder
1/2 tsp salt
1 nos for fruit salad:pear
1 nos guava
1 tsp honey
1/2 tsp lemon
1 pinch salt
Directions
For stuffing first mash the boiled potatoes add salt chilli powder amchur jeera powder and mix well then to it add onions and mix well. Now make a well by pressing the puri in the centre and put the aloo stuffing in it. Now over this add green chutney sweet chutney and garnish with Sev and serve.
For green chutney method is : Grind washed and cleaned coriander and pudina with tamarind salt and green chilli with half teaspoon sugar .Sugar allows to maintain the green colour .
For sweet chutney boil together tamarind jaggery pinch of salt red chilli powder saunf and dates till its little thick.
Fruit salad. Cut the fruits add pinch of salt then the honey squeeze lemon and serve.
