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Potato Paneer Mini Roll

Potato Paneer Mini Roll

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • Potato Paneer Roll Very Easy and Delicious Recipe material:- 4-6 boiled potatoes 2 cups cottage cheese 1 teaspoon ginger garlic paste Salt to taste 2 spoons all purpose flour 2 cups bread crumb Oil for rolls

Directions

  • 01

    Method:- Peel the potatoes and mix it with paneer, salt and ginger garlic paste. . Now make a thine paste of flour using water and put it in the flour mixture and put the bread crumbes well around it. Heat the oil on a medium flame to make it golden Serve hot with sauce or sauce or tea

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