Egg Roll

Copy Icon
Twitter Icon
Egg Roll


Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min


Serves : 1
  • 1 egg

  • 1/2 cup chopped onions

  • 2 green chilli

  • 1/2 teaspoon oregano

  • 2 chapatis


  • First mix the onion with the green chilli and then add the egg beaten with salt and keep aside . Now place a roti on the hot pan and spread the egg mixture on it and close and cook on a low flame and cook on the other side with a little oil. Roll and serve hot with sauce.