Method :-
Mix the whole ingredients , except cheese
and prepare the dough, now make a circular round tikki with the hands and press it slightly in the middle with your finger.
Now put in to greated cheese with good caution, shut it down properly
Now add 2 spoons of flour to make a thin slurry
Now stuffed potatoes in it and wrap it in bread crumbles, keep it set in refrigerator 3 to 5 minutes. Now heat oil in pan and make them one golden bottom
Serve with sauce, sauce. 😊