Baklava

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Baklava

Description

Cooking Time

Preparation Time :1 Hr 0 Min

Cook Time : 40 Min

Total Time : 1 Hr 40 Min

Ingredients

Serves : 4
  • 10 nos key ingredients: phyllo pastry sheets


  • 2 nos sticks, unsalted butter, melted


  • 2 tbsp ingredients to make sauce: lemon juice


  • 1 cups granulated sugar


  • 1 cups water


  • 1/2 cups honey


  • 1 cups ingredients to make nut mixture: peanuts, roughly chopped


  • 1 tsp ground cinnamon


  • 1/2 cups raisins


  • 1/4 cups honey

Directions

  • Place Phyllo sheet in the pan and brush it with butter. Do it repeatedly for 3-4 times
  • 1 cup of nut mixture on the butter sheets. This will give a syrupy flavor to your baklava
  • Place Phyllo sheet over the nut mixture and brush it with butter. Do it for 3-4 times again
  • Cut your uncooked baklava into 3 pieces
  • Bake for 35-40 minutes in pre-heated microwave oven at 180 degrees Celsius
  • After taking it out, pour the already prepared sauce over it and let it soak for 1 hour. Garnish it with sugar and your baklava is ready to serve.