Masala French Roll

Masala French Roll

Cooking Time

Preparation Time : 5

Cook Time : 15

Total Time : 20

Ingredients

Serves 2

  • 2 brown breads

  • 2 eggs

  • 1 onion chopped

  • 2 cheese slices

  • 1 green chilly chopped

  • 1 tsp salt

  • 1 tsp turmeric powder

  • 1 tsp mixed herbs

  • 1 tsp chilly flakes

  • 2 tsp chopped coriander leaves

  • 2 tbsp oil

  • 2 tsp gram flour

Directions

  • 01

    With a rolling pin flatten the bread.

  • 02

    Take egg in a bowl and whisk it.

  • 03

    Add all the ingredients except oil and mix well.

  • 04

    Dip the flattened bread in the mixture.

  • 05

    Heat oil on a non stick tawa and place the bread slice.

  • 06

    Flip it over and cook on both sides.

  • 07

    Place cheese slice and roll the bread.

  • 08

    Garnish it with fresh coriander and serve hot with ketchup.

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