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Veg Pav bhaji Frankie

Veg Pav bhaji Frankie


Cooking Time

Preparation Time : 45

Cook Time : 20

Total Time : 65


Serves 4

  • 1_for aloo tikki

  • 5_6 medium sized potatoes boiled

  • 1 onion chopped 1/2 cup capsicum chopped 1/4 cup capsicum chopped 1/2 tsp Red chilli powder 1-2 green chilli chopped 1 tbsp coriander leaves chopped 1 tsp ginger and garlic paste 1/2 tsp salt 1/2 tsp garam masala 1 tsp pavbhaji masala 1/2 tsp cumin powder 1/2 tsp coriander powder 2 tsp for frying tikkies 2____for roti ingredients 1,1/2 cup all purpose flour 1/2 tsp salt 1 water as required to make dough 3_ for Frankie masala 1 tsp cumin seeds roasted salt to taste 1/2 tsp rrd chilli powder 3---for topping 1 medium size onion thinly sliced 1 tsp coriander leaves chopped


  • 01

    Making aloo tikkies

  • 02

    Peel and grate boiled potatoes in a bowl

  • 03

    In a kadahi or pan heat 1 tbsp butter or ghee

  • 04

    Add 1 tsp ginger garlic paste,saute for a minute

  • 05

    Add chopped onions, saute till translucent

  • 06

    Add finely chopped cabbage,carrot, capsicum and add little water so that all veggies cooked well

  • 07

    Add boiled potatoes,mix well

  • 08

    Add all masala and chopped coriander leaves mix well turn off flame

  • 09

    Let it cool

  • 10

    Divide the mixture in equal size small balls

  • 11

    Give shape of tikki or oval shape

  • 12

    Heat oil till medium hot , gently place the tikkies and fry them or shallow fry

  • 13

    When one side of tikki becomes golden and crisp,flip over and fry the other side of tikki

  • 14

    Once done drain on paper towels to remove excess oil

  • 15

    Now make rotis

  • 16

    Knead all purpose flour with salt and water to a smooth dough,

  • 17

    Cover and keep aside for 30 minutes

  • 18

    Place tava on stove top

  • 19

    Again knead dough,make small balls dust flour ,roll and make thin chapati

  • 20

    Gently place the rolled round chapati on hot tava,

  • 21

    When you see small blister and bubbles appearing flip and cook another side with ghee or butter-

  • 22

    Apply 1tsp Tomoto sauce on one side of chapati,place aloo tikki,top tikki with sliced onion and sprinkle Frankie masala and chaat masala

  • 23

    Bring together both sides of roti

  • 24

    Prepare all veg Frankie this way



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