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strawberry pulpy syrup

strawberry pulpy syrup

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 6

  • 1cup- chopped strawberries

  • 3tbs-sugar

  • 2-3drops of lemon

Directions

  • 01

    Heat a non stick pan

  • 02

    put all chopped strawberries in the non stick pan

  • 03

    Add sugar and mix it together nicely

  • 04

    stir it continuously till strawberries get soften

  • 05

    After few min switch off the flame

  • 06

    Add lemon drops and mix it

  • 07

    you can serve pulpy syrup with vanilla ice cream

  • 08

    You can store pulpy syrup in air tight container for 1 week in refrigerator

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