Socked masoor dal 1 1/2 hours
Wash it well.
Add it mixer grinder and also add cardamom and cinnamon.
Grinded it.
Take pan add margarine and suger half portion.
Caramelized it.
Add mansoor dal stir it contiously.
Add margarine also stir for 6 minutes.
Remove it
Take bowl add flour baking powder and baking soda .
Mixed it well
Add oil.
Mixed it.
Add caramelized masoor dal.
Mixed it veey well
Cake batter is ready
Take a cake mould bowl grease it with oil,spread flour also.
Add cake batter.Take a kodai keep it cake mould for 18 minutes with low flame.
Remove it.
Take a plate turn over cake mould bowl.
Spread sugar powder , cut one piece serve Caramelized Masoor Dal Cake.
