Chenna Poda

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Chenna Poda

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 40 Min

Total Time : 55 Min

Ingredients

Serves : 4
  • 1/2 cup Chenna


  • 1/2 cup sugar


  • 2 tablespoon rava


  • 1/2 teaspoon baking powder


  • 4 table spoon condensed milk


  • 30 cm Foil paper

Directions

  • In a grinder mixer jar put chenna rava clarified butter baking powder condensed milk and sugar then blend it well
  • In a baking containers spread the foil paper then grease it with a teaspoon of condensed milk then pour the chenna mixture.
  • Preheat oven in 180 centigrade then bake the chenna mixture for 40 minutes
  • After cooling cut the chenna poda in square shape and Serve it.