Close Button

Spinach & Masoor Dal Soup

Spinach & Masoor Dal Soup

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 1

  • Spinach 1/2 cup cut into pieces

  • Masoor dal 1/4 cup

  • Tomato 1 small size

  • Garlic cloves 3

  • Green chile 1

  • Margarine 1 1/2 tbs

Directions

  • 01

    Wash all vegatables and masoor dal.

  • 02

    Take a cooker add spinach , masoor dal and salt.

  • 03

    Cover it.

  • 04

    Wait for two whistle.

  • 05

    Remove it.

  • 06

    Take a pan add tomato,garlic,and green chile.

  • 07

    Roasted it

  • 08

    Take a mixer grinder add all roasted vegatables and boil dal and spinach.

  • 09

    Grinded it.

  • 10

    Take bowl add the mixer.

  • 11

    Add also extra stock .

  • 12

    Serve hot with margarine.

  • 13

    Note : you also boil all vegatables,but after roasted vegatables ,soup is more delicious.

Review

0

Please Login to comment

#Tags

Link copied