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Cheddar And Broccoli Stuffed Wheat Flour Loaf

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Cheddar  And Broccoli  Stuffed Wheat Flour Loaf

Description

Cooking Time

Preparation Time : 90

Cook Time : 25

Total Time : 115

Ingredients

Serves 6

  • 1 cup wheat flour

  • 1 tbsp yeast

  • 1 tbsp sugar

  • 1 tsp salt

  • 2 tbsp rosemary

  • 1/2 tbsp oil

  • 1 cup grated broccoli

  • 2 tsp Italian seasoning

  • 1/2 tsp salt

  • 1 cup cheddar cheese

  • 1 tbsp butter

  • 1 tsp chilli flakes

  • 1 tsp white and black sesame seeds

Directions

  • 01

    Add yeast in lukewarm water

  • 02

    Add sugar and mix keep it till bloom

  • 03

    Then take flour and salt

  • 04

    Make well in center and add yeast mix and rosemary

  • 05

    Make a soft dough knead for some time

  • 06

    Oil it and cover with cling

  • 07

    Keep at a warm place till double

  • 08

    Till then take brocolli and grate it

  • 09

    Heat 1 tsp butter and add broccoli

  • 10

    Cook a little then cool it

  • 11

    If desire add green chilli

  • 12

    And add spices and grate cheese

  • 13

    When dough doubles take it out

  • 14

    Knead some time then take dry flour on work place

  • 15

    Keep dough and spread with fingers in rectangular

  • 16

    In center add broccoli filling in lenghwise

  • 17

    Leave flour sides to stick with each other

  • 18

    Then stick all sides and make a roll

  • 19

    And keep it in baking tray for 20 min.

  • 20

    Then preheat ovan and give milk wash to the loaf

  • 21

    And sprinkle flakes and sesame seeds

  • 22

    Bake for 20 min.at 200 degree

  • 23

    When it become golden brown butter it and sprinkle parsley upon it

  • 24

    Serve hot

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