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Chana Dal Chutney (Maharashtrian Style)

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Chana Dal Chutney (Maharashtrian Style)

We have put together the best Maharashtrian recipes that will make you wanting more. It’s so delicious that you must try it out!

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • Soaked chana dal(soaked for 1hr)1/2cup
  • Curd 1 cup
  • Green chillies 2
  • Ginger 1 inch
  • Garlic 2 cloves
  • Jeera 1/2 spoon
  • Mustard 1/2spoon
  • Curry leaves 4-5
  • Salt 1/2spoon
  • Sugar 1spoon
  • Oil 1 spoon
  • Coriander 1spoon
  • Turmeric 1/4spoon

Directions

  • First grind soaked chana dal ,chillies,garlic & ginger in a grinder to fine paste
  • Then add paste & curd in a bowl & mix it
  • Add salt & sugar as per taste ,mix it well
  • Heat oil in a pan,add jeera,,mustard,turmeric & Curry leaves,make tadka & add in a bowl
  • Garnish with coriander & yummy chutney is ready
  • You can serve this with any recipe
Dr Priya Pawar

Dr Priya Pawar

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#Tags

Vegetarian