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Suji Cheela

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Suji Cheela

Description

Cooking Time

Preparation Time :2 Min

Cook Time : 2 Min

Total Time : 4 Min

Ingredients

Serves : 1
  • 5 tsp suji
  • 2 tsp curd
  • 1 tsp salt or as per your taste
  • 1 tsp black pepper
  • 1 carrot chopped
  • 1 capsicum if want chopped
  • 1 onion chopped
  • 1 tsp oil/ghee for preparing
  • 1/2 tsp red chilly powder or as per your taste
  • 1/2 cup water
  • 1 tsp oregano if provided

Directions

  • Take a bowl put suji curd all spices and mix it well
  • Put some water in it then make its batter medium not to much thick or thin
  • Now put all veggies in batter again mix it well
  • Now hot a pan put 1/2 tsp ghee in it then spread batter in this way so that it looks like a cheela (circle)
  • Roast it for 2 minutes or until the cheela is ready
  • Suji Cheela is ready serve it with sauce or any chutney
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#Tags

Vegetarian