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Cooking Time
Preparation Time : 5
Cook Time : 25
Total Time : 30
Ingredients
Serves 3
Chickpeas 1/2 cup (soaked 7-8 hours) Black beans 1/2 cup (soaked 7-8 hours) Chopped onion 2 Chopped tomato 1 Chopped green chillies 3 Roasted cumin powder 1tsp Black pepper 1 tsp Chaat masala 1tsp Salt to taste #Soaked chickpeas and black beans together#
Directions
Wash chickpeas and black beans together and cook in a pressure cooker with salt till first whistle on high flame Shift in small low flame and cook for 20 minutes Sieve it and remove all water Assembled all in a big bowl Mix all well Serve Oil free Chaat
nirmal kaur
108 Recipes
