Grind masoor dal with green chiles.
Grinded spinch also.
Mixed it well.
Take a kodai add oil add batter ,make square
Fry it for 5 minutes.
Do it 3 pieces.
Take a kodai add oil ,tomatoes,onion,green chile.
Add smashed potatoes stir it well.
Add salt and suger also.
Salute it 5 minutes.
Remove it.
Filled with chilla .
Garnishing with pamogranate .
Serve Masoor dal Chilla .
