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Whosayna’s Flan

Whosayna’s Flan

Cooking Time

Preparation Time : 10

Cook Time : 40

Total Time : 50


Serves 9

  • 6 Eggs 1 cup Milk 2 cups Evaporated Milk 1 n half cups Condensed Milk 1/2 cup Sugar 2 tsp Vanilla Essence


  • 01

    In a pan melt sugar as it melts pour on medium sized casserole or flan mould, spread it all over. Beat eggs and all milk with essence. Pour on caserole or mould and bake in oven on 200 C till done. Let it cool down and chill in fridge



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