VEG CHICKEN

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VEG CHICKEN

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 40 Min

Total Time : 1 Hr 0 Min

Ingredients

Serves : 6
  • 3 big ONION sliced


  • 4 big TOMATO sliced


  • 2 GREEN CHILI chopped


  • 6 to 7 leaves of CORIANDER to garnish


  • 7 to 8 pieces of GINGER AND GARLIC chopped


  • 1/2 cup NUTRI soaked


  • 3 POTATOES


  • 2 tablespoon SALT


  • 1 tablespoon DEGGIE MIRCH


  • 1 and half tablespoon TURMERIC


  • 1/3 tablespoon BLACK PEPPER POWDER


  • 1 tablespoon KITCHEN KING


  • 1 tablespoon CUMIN POWDER


  • 1 tablespoon CUMIN SEEDS


  • 1 tablespoon CORIANDER POWDER


  • 1 tablespoon MAGGIE MASALA optional

Directions

  • First soak the nutri in warm water
  • Now in another pan put some oil and roast jeera
  • Now add sliced onion and ginger and garlic
  • Make them brown and add sliced tomatoes and green chilli
  • Now add some water and simmer the masala at very low flame after adding all the spices for atleast 10 to 15 minutes
  • Now use hand blender and blend it thick.do not blend like a paste
  • Add sliced potatoes and soaked nutri and add 1 or 2 glasses of water
  • Let sit for 2 whistles and garnish with coriander leaves
  • Yummy nutritious nutri curry is ready.which is really a veg chicken for totally vegetarian people and great source of protein