- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 20
Cook Time : 40
Total Time : 60
Ingredients
Serves 6
3 big ONION sliced
4 big TOMATO sliced
2 GREEN CHILI chopped
6 to 7 leaves of CORIANDER to garnish
7 to 8 pieces of GINGER AND GARLIC chopped
1/2 cup NUTRI soaked
3 POTATOES
2 tablespoon SALT
1 tablespoon DEGGIE MIRCH
1 and half tablespoon TURMERIC
1/3 tablespoon BLACK PEPPER POWDER
1 tablespoon KITCHEN KING
1 tablespoon CUMIN POWDER
1 tablespoon CUMIN SEEDS
1 tablespoon CORIANDER POWDER
1 tablespoon MAGGIE MASALA optional
Directions
First soak the nutri in warm water
Now in another pan put some oil and roast jeera
Now add sliced onion and ginger and garlic
Make them brown and add sliced tomatoes and green chilli
Now add some water and simmer the masala at very low flame after adding all the spices for atleast 10 to 15 minutes
Now use hand blender and blend it thick.do not blend like a paste
Add sliced potatoes and soaked nutri and add 1 or 2 glasses of water
Let sit for 2 whistles and garnish with coriander leaves
Yummy nutritious nutri curry is ready.which is really a veg chicken for totally vegetarian people and great source of protein
Passi Vikshali
81 Recipes