Heat up oil in the pan add onions Saute for 1 minute
Now add ginger garlic paste and allow to cool
in a large bowl add Rajma
now add boiled moong daal
now add all the given ingredients and mix them well to form a dough
at the end squeeze lime juice over the top
divide the mixture into equal parts
take the mixture and make a flat round
heat oil in order to roast kababs
cook them in slow flame
flip them once when golden brown
take them out in absorbent paper
now take a separate men and heat up the oil
now and red chilli powder, salt ,Garam Masala and tomato sauce in it
after 2 minutes and the boil noodles in it
stir for two minutes and decorate as shown in the picture
now you are gilouti kebabs are ready and serve in a very different manner