Take a mixer jar put kalachana,chilli,garlic,ginger,coriander,salt
Blend it for moisture add lemonjuice once blending done take out to a bowl
Take out to mixer ina bowl,a dd garam flore,pepper,cumin powder,coriander
Mix well all theose make oval shaped
Once shaped done leave into an oil fri well once it gets golden brown color take out
For dip::take a blender put black chana add lemon juice,olive oil,salt,cumin,coriander coconut add all those make fine thick paste
Take a plate put kalachana dip with kalachana fritters sprinkle chilli powder pour olive oil ready to serve