Our best soup recipes are put together to form a great combo for people on the run. Go ahead ! give it a try!
Cooking Time
Preparation Time :20 Min
Cook Time : 20 Min
Total Time : 40 Min
Ingredients
Serves : 2
Masoor dal 1/2 cup
Cream 2 tbsp
Garlic pods 2
Vegetable stock 3 cup
Salt 1/2 tsp
Black pepper powder 1/4 tsp
Chopped coriander leaves 1 tbsp
Directions
Boil dal in a pressure cooker with 1/2 cup of water,salt and garlic pods.
After one whistle turn off the flame.
Heat dal in a pan with two cup of vegetable stock and black pepper powder and comes to boil.
When it boiled turn off the flame.
Garnish with coriander leaves and cream.
Serve hot.