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Louki Dahi Curry

Louki Dahi Curry

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 4

  • Curry gourd curry You must make all the gourd vegetables, if you make this vegetable a little bit different ... ... make this gourd in this way Content 🤗😋😊 1 /2 kg gourd cut 1 tomato chopped 1/2 Katori Fresh Yogurt 1 teaspoon turmeric powder 1 teaspoon Coriander Powder 1 teaspoon red chili powder Salt to taste 2 teaspoons of oil, you can make it in ghee 1 teaspoon cumin seeds 1 Teak leaf, 1 large cardamom, Garam masala 1 teaspoon 1/2 teaspoon asafoetida Pinch sugar (my experience at the alternative hi is that the sugar comes out of the sugar with the natural sweetness) coriander leaves

Directions

  • 01

    Method 👍🤗👀👇 Heat oil in a pan, add cumin seeds and curry leaves, put a big cardamom, add the gourd again for 1 minute, add turmeric, red chilli, coriander powder, asafetida, salt and let it cook till it becomes soft, add tomatoes, Sharpen the cinnamon pan and run for 1 minute. Now reduce the incubation and see that the tomatoes and gourd have become one or not, their water is dry or not. Now add curd to a little water and fry it in the curry and cook it while stirring slowly. Serve tomato rye, curd gourd coriander leaves, and serve .🍅🍚🍜 You can also make it in a fast ... without add turmeric, garam masala, asafoetida ... by adding rock salt

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